This article is from the source 'bbc' and was first published or seen on . It last changed over 40 days ago and won't be checked again for changes.
You can find the current article at its original source at http://www.bbc.co.uk/news/world-australia-33983562
The article has changed 2 times. There is an RSS feed of changes available.
Previous version
1
Next version
Version 0 | Version 1 |
---|---|
The real story behind that Vegemite headline | The real story behind that Vegemite headline |
(about 3 hours later) | |
When a Queensland newspaper reported that Vegemite was being used to brew alcohol in remote Indigenous communities, local and foreign media went into overdrive. | When a Queensland newspaper reported that Vegemite was being used to brew alcohol in remote Indigenous communities, local and foreign media went into overdrive. |
There were suggestions the salty spread was being distilled in bathtubs and children were drinking the brew. | There were suggestions the salty spread was being distilled in bathtubs and children were drinking the brew. |
Quotes by the Federal Indigenous Affairs Minister Nigel Scullion that sales of the humble paste should be limited in some remote communities were quickly re-reported, including by the BBC. | Quotes by the Federal Indigenous Affairs Minister Nigel Scullion that sales of the humble paste should be limited in some remote communities were quickly re-reported, including by the BBC. |
Prime Minister Tony Abbott soon stepped in, dismissing suggestions of any Vegemite bans, but he did not rebut the home-brew allegations. | Prime Minister Tony Abbott soon stepped in, dismissing suggestions of any Vegemite bans, but he did not rebut the home-brew allegations. |
The real story appears to be quite different. | The real story appears to be quite different. |
Vegemite manufacturer Mondelez International dismisses the illicit brew angle. | |
"The autolysis process and subsequent yeast processing in the manufacture of Vegemite kills the yeast," Mondelez spokesperson, Sandra Dal Maso said in a statement. | |
"As sugar and active yeast are two elements required in the brewing process, Vegemite cannot be fermented into alcohol," Ms Dal Maso said. | "As sugar and active yeast are two elements required in the brewing process, Vegemite cannot be fermented into alcohol," Ms Dal Maso said. |
Scientists agree, telling the BBC that other ingredients would have to be present. | Scientists agree, telling the BBC that other ingredients would have to be present. |
Alcohol can be made from just about any food if there is a sugar source and the right type of yeast present, says molecular bioscience researcher at the University of Queensland, Dr Maggie Hardy. | Alcohol can be made from just about any food if there is a sugar source and the right type of yeast present, says molecular bioscience researcher at the University of Queensland, Dr Maggie Hardy. |
So why did people think Vegemite was being used in remote Indigenous communities to brew moonshine? | So why did people think Vegemite was being used in remote Indigenous communities to brew moonshine? |
Mr Scullion's office told the BBC the minister's quotes that Vegemite was a "precursor to misery" had been cherry-picked from a longer interview about the dangers of home-brewed alcohol. | Mr Scullion's office told the BBC the minister's quotes that Vegemite was a "precursor to misery" had been cherry-picked from a longer interview about the dangers of home-brewed alcohol. |
He had visited Mornington Island, in Queensland's Gulf of Carpentaria, earlier in the year, where the home-brew problem was discussed, his office says. | He had visited Mornington Island, in Queensland's Gulf of Carpentaria, earlier in the year, where the home-brew problem was discussed, his office says. |
'Red herring' | 'Red herring' |
A community advocate on Mornington Island told the BBC that Vegemite was "definitely" being added to home-brews but said that the story was a "red herring". | A community advocate on Mornington Island told the BBC that Vegemite was "definitely" being added to home-brews but said that the story was a "red herring". |
Dr Berry Zondag, from Junkuri Laka Wellesley Islands Aboriginal Law, Justice and Governance Association, says alcohol management plans are pushing problem drinking underground within his unique, and isolated community. | Dr Berry Zondag, from Junkuri Laka Wellesley Islands Aboriginal Law, Justice and Governance Association, says alcohol management plans are pushing problem drinking underground within his unique, and isolated community. |
Dr Zondag believes locals are getting around a government alcohol ban by brewing their own drinks. | Dr Zondag believes locals are getting around a government alcohol ban by brewing their own drinks. |
His community is one of 19 in Queensland where the state government has imposed alcohol restrictions on the grounds of improving people's health. | His community is one of 19 in Queensland where the state government has imposed alcohol restrictions on the grounds of improving people's health. |
He is calling for individual alcohol licences with strict behavioural conditions attached. | He is calling for individual alcohol licences with strict behavioural conditions attached. |
What would be banned next, he asks: "Fruit juice? Sugar? Even Water? There are much more profound, serious questions". | What would be banned next, he asks: "Fruit juice? Sugar? Even Water? There are much more profound, serious questions". |
Dr Hardy agrees the issue is a wider one. | Dr Hardy agrees the issue is a wider one. |
"If there are problem drinkers in a community, it's obviously not the fact that science allows you to ferment alcohol; it's being confounded by larger societal problems," she told the BBC. | "If there are problem drinkers in a community, it's obviously not the fact that science allows you to ferment alcohol; it's being confounded by larger societal problems," she told the BBC. |
Previous version
1
Next version