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Why UK exporters are set for a sugar rush Why UK exporters are set for a sugar rush
(about 1 hour later)
The UK's sugar beet industry is looking to ramp up production, as European Union quotas come to an end this week after nearly 50 years.The UK's sugar beet industry is looking to ramp up production, as European Union quotas come to an end this week after nearly 50 years.
For the first time since 1968 the UK can produce and sell as much sugar around the world as it would like.For the first time since 1968 the UK can produce and sell as much sugar around the world as it would like.
The end of the quota also means that French, German and other EU producers can sell more sugar into the UK.The end of the quota also means that French, German and other EU producers can sell more sugar into the UK.
Experts predict that could result in lower prices - but the British industry is confident it can compete.Experts predict that could result in lower prices - but the British industry is confident it can compete.
What will the sugar changes mean?What will the sugar changes mean?
Two years ago Paul Kenward, the boss of British Sugar, had a problem.Two years ago Paul Kenward, the boss of British Sugar, had a problem.
Under the EU's quota he was only allowed to sell 1.056 million tonnes of sugar beet, but it had been a particularly bumper harvest and he'd produced more than 1.4 million tonnes.Under the EU's quota he was only allowed to sell 1.056 million tonnes of sugar beet, but it had been a particularly bumper harvest and he'd produced more than 1.4 million tonnes.
"Customers wanted to buy from me, but I wasn't allowed by European Union rules to sell it," Mr Kenward tells the BBC. "We had to store it for two years - that was very expensive.""Customers wanted to buy from me, but I wasn't allowed by European Union rules to sell it," Mr Kenward tells the BBC. "We had to store it for two years - that was very expensive."
From this weekend, those limits will come to an end after years of lobbying by the UK government.From this weekend, those limits will come to an end after years of lobbying by the UK government.
The 3,500 British farmers that grow beet - which looks like a big turnip - and British Sugar, which is the sole processor of British grown sugar beet, see the change as a huge opportunity.The 3,500 British farmers that grow beet - which looks like a big turnip - and British Sugar, which is the sole processor of British grown sugar beet, see the change as a huge opportunity.
British Sugar - which also makes Silver Spoon sugar - plans to step up production immediately and is looking to sell 1.4 million tonnes next year, up from 900,000 this year.British Sugar - which also makes Silver Spoon sugar - plans to step up production immediately and is looking to sell 1.4 million tonnes next year, up from 900,000 this year.
It's also planning to export sugar to the world market for the first time in at least a decade.It's also planning to export sugar to the world market for the first time in at least a decade.
"The UK is one of the most efficient producers worldwide," says Jane Clark, who farms sugar beet in Lincolnshire. "It should put us in a good place to be competitive.""The UK is one of the most efficient producers worldwide," says Jane Clark, who farms sugar beet in Lincolnshire. "It should put us in a good place to be competitive."
The changes are not linked to Brexit - and the industry is hopeful it will still be able to compete after the UK leaves the EU.The changes are not linked to Brexit - and the industry is hopeful it will still be able to compete after the UK leaves the EU.
How big is the UK sugar beet industry?How big is the UK sugar beet industry?
Source: British SugarSource: British Sugar
How will it affect sugar prices?How will it affect sugar prices?
Analysts say the increased supply of sugar - not just from the UK, but from other major EU producers - should ultimately lead to lower prices.Analysts say the increased supply of sugar - not just from the UK, but from other major EU producers - should ultimately lead to lower prices.
At the moment, white sugar sells for about 500 euros (£440) a tonne in the EU, compared with just over 300 euros a tonne on the international market, according to EU figures.At the moment, white sugar sells for about 500 euros (£440) a tonne in the EU, compared with just over 300 euros a tonne on the international market, according to EU figures.
Prices will become more volatile after the end of the quota, says Carlos Mera, a sugar analyst at Rabobank. "Whether consumers benefit or not, I think they probably will."Prices will become more volatile after the end of the quota, says Carlos Mera, a sugar analyst at Rabobank. "Whether consumers benefit or not, I think they probably will."
However, the effect on sugary products, like cola and sponge cake, will be more muted, because the cost of sugar only makes up a small part of the overall price of those goods.However, the effect on sugary products, like cola and sponge cake, will be more muted, because the cost of sugar only makes up a small part of the overall price of those goods.
For example, if the cost of sugar fell by 40%, that might lead to a saving of less than 1% on the price of a 342 gram Victoria sponge cake.For example, if the cost of sugar fell by 40%, that might lead to a saving of less than 1% on the price of a 342 gram Victoria sponge cake.
So far, though, sugar supply contracts in the EU are still being agreed at a significant premium to international prices, says Callum McPherson, head of commodities at financial services firm Investec. So far, though, sugar supply contracts in the EU are still being agreed at a significant premium to international prices, says Callum Macpherson, head of commodities at financial services firm Investec.
Will the industry be able to cope?Will the industry be able to cope?
Although the end of the quota enables UK firms to sell more sugar abroad, it will also allow EU producers to sell more in the UK.Although the end of the quota enables UK firms to sell more sugar abroad, it will also allow EU producers to sell more in the UK.
When EU milk quotas were scrapped in 2015, it flooded the market with oversupply and put some dairy farmers out of business.When EU milk quotas were scrapped in 2015, it flooded the market with oversupply and put some dairy farmers out of business.
So will beet farmers suffer a similar fate?So will beet farmers suffer a similar fate?
"I don't think there are any sugar beet producers in the country that just grow sugar beet," says Jane Clark. "We all grow a range of crops, whether it be wheat, barley, or oats.""I don't think there are any sugar beet producers in the country that just grow sugar beet," says Jane Clark. "We all grow a range of crops, whether it be wheat, barley, or oats."
Mr Kenward says the industry learnt a lot from what happened with milk. "We prepared for this for the last few decades, and can change production more easily than dairy farmers," he says.Mr Kenward says the industry learnt a lot from what happened with milk. "We prepared for this for the last few decades, and can change production more easily than dairy farmers," he says.
There's also the uncertainty around what trade terms will be in place after Brexit.There's also the uncertainty around what trade terms will be in place after Brexit.
British Sugar says that if the EU starts charging tariffs on British sugar beet after Brexit, it would ask the UK government to charge the same tariff on EU beet. British Sugar says that if the EU starts charging tariffs on its sugar beet after Brexit, the firm would ask the UK government to charge the same tariff on EU beet.
As for trade with the rest of the world, British Sugar accepts that dropping sugar tariffs might be part of the deals struck with other countries.As for trade with the rest of the world, British Sugar accepts that dropping sugar tariffs might be part of the deals struck with other countries.
But it's still confident it can compete, as the UK is "the most cost-efficient producer in the world", Mr Kenward says.But it's still confident it can compete, as the UK is "the most cost-efficient producer in the world", Mr Kenward says.
Is there a difference between sugar beet and sugar cane?Is there a difference between sugar beet and sugar cane?
In a word, "no", says beet farmer Jane Clark. When it comes to flavour, "no", says beet farmer Jane Clark.
The climate and soil conditions in the UK, France, Germany, and the Netherlands suit sugar beet. Sugar beet production took off after an English blockade during the Napoleonic wars hit French cane-sugar imports. The climate and soil conditions in the UK, France, Germany, and the Netherlands suit sugar beet. Its production took off after an English blockade during the Napoleonic wars hit French cane-sugar imports.
In comparison, sugar cane tends to grow in the tropics, with Brazil, Thailand and India the main producers.In comparison, sugar cane tends to grow in the tropics, with Brazil, Thailand and India the main producers.
"You can refine sugar down to various levels," Jane says. "White sugar is the most refined, your brown sugar is less refined.""You can refine sugar down to various levels," Jane says. "White sugar is the most refined, your brown sugar is less refined."
Ultimately, it's all the same chemical formulation. "So sugar is sugar," she says.Ultimately, it's all the same chemical formulation. "So sugar is sugar," she says.