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Powerful Meat Industry Holds More Sway After Trump’s Order Powerful Meat Industry Holds More Sway After Trump’s Order
(about 20 hours later)
Ever since slaughterhouses became coronavirus hot spots, the meat industry has been asking the Trump administration for help.Ever since slaughterhouses became coronavirus hot spots, the meat industry has been asking the Trump administration for help.
Hundreds of employees have been getting sick or not showing up for work for fear of contracting the virus. Labor unions, which had been largely quiet in their dealings with many of the large meat companies before the pandemic, started to hold regular news conferences to highlight the growing number of deaths among their workers.Hundreds of employees have been getting sick or not showing up for work for fear of contracting the virus. Labor unions, which had been largely quiet in their dealings with many of the large meat companies before the pandemic, started to hold regular news conferences to highlight the growing number of deaths among their workers.
And in some states, health departments were shutting down meatpacking plants, even as the companies warned that the nation’s meat supply was in peril.And in some states, health departments were shutting down meatpacking plants, even as the companies warned that the nation’s meat supply was in peril.
An industry used to getting what it wants was uncharacteristically on its heels. On Tuesday, President Trump finally gave the meat companies what they were looking for — a broad declaration that the slaughtering and processing of beef, chicken and pork is a “critical infrastructure” and that federal agencies would now set the criteria for ensuring workers’ safety amid the pandemic.An industry used to getting what it wants was uncharacteristically on its heels. On Tuesday, President Trump finally gave the meat companies what they were looking for — a broad declaration that the slaughtering and processing of beef, chicken and pork is a “critical infrastructure” and that federal agencies would now set the criteria for ensuring workers’ safety amid the pandemic.
“This order tells them they need to stay open and they get cover,” said Howard Roth, the president of the National Pork Producers Council, who joined a call with meat executives, Mr. Trump, and Vice President Mike Pence on Wednesday morning. “This is the light at the end of the tunnel that the producers were desperately needing.”“This order tells them they need to stay open and they get cover,” said Howard Roth, the president of the National Pork Producers Council, who joined a call with meat executives, Mr. Trump, and Vice President Mike Pence on Wednesday morning. “This is the light at the end of the tunnel that the producers were desperately needing.”
The executive order, which allows the Department of Agriculture to invoke the Defense Production Act, does not explicitly mandate that plants stay open, but it signals that the decisions around whether to close or reopen a plant should be driven by the federal government, not local authorities.The executive order, which allows the Department of Agriculture to invoke the Defense Production Act, does not explicitly mandate that plants stay open, but it signals that the decisions around whether to close or reopen a plant should be driven by the federal government, not local authorities.
The action followed weeks of lobbying behind the scenes and in public by meat companies led by Tyson Foods, a beef, pork and chicken processor that generates $40 billion in annual revenue.The action followed weeks of lobbying behind the scenes and in public by meat companies led by Tyson Foods, a beef, pork and chicken processor that generates $40 billion in annual revenue.
The leverage that these giant companies have exerted on both Republican and Democratic administrations stems largely from their role in supplying the nation with food. After decades of consolidation, only a small group of slaughterhouses concentrated in the Midwest accounts for the bulk of the country’s meat supply.The leverage that these giant companies have exerted on both Republican and Democratic administrations stems largely from their role in supplying the nation with food. After decades of consolidation, only a small group of slaughterhouses concentrated in the Midwest accounts for the bulk of the country’s meat supply.
“The industry has a lot of sway, and recent weeks have just shown what power they have,” said Tony Corbo, a senior lobbyist for Food & Water Watch, a watchdog group.“The industry has a lot of sway, and recent weeks have just shown what power they have,” said Tony Corbo, a senior lobbyist for Food & Water Watch, a watchdog group.
Even so, the meat industry was helped over the weekend when another powerful constituency weighed in. Farmers, who expect they will need to euthanize as many as 150,000 hogs per day because slaughterhouses remain closed, also pushed for federal intervention.Even so, the meat industry was helped over the weekend when another powerful constituency weighed in. Farmers, who expect they will need to euthanize as many as 150,000 hogs per day because slaughterhouses remain closed, also pushed for federal intervention.
The executive order could also shield companies from lawsuits by employees who fall ill while cutting meat. It is a key provision for an industry in which several plants have reopened after shutdowns caused by coronavirus outbreaks, with serious questions remaining about whether social distancing and the regular use of face masks can stem a new contagion.The executive order could also shield companies from lawsuits by employees who fall ill while cutting meat. It is a key provision for an industry in which several plants have reopened after shutdowns caused by coronavirus outbreaks, with serious questions remaining about whether social distancing and the regular use of face masks can stem a new contagion.
Even before Mr. Trump’s action, meat companies had pushed back against local health orders.Even before Mr. Trump’s action, meat companies had pushed back against local health orders.
When the giant beef plant run by the major meatpacking company JBS USA in Greeley, Colo., was shut down this month, local health officials originally wanted the workers tested before it could reopen. But the plant opened back up on Friday without widespread testing, state and union officials said.When the giant beef plant run by the major meatpacking company JBS USA in Greeley, Colo., was shut down this month, local health officials originally wanted the workers tested before it could reopen. But the plant opened back up on Friday without widespread testing, state and union officials said.
On the same day, JBS threatened legal action against the local union representing the employees, chiding labor leaders for going public with concerns about safety at the plant. Five workers there have died of the virus, according to the union.On the same day, JBS threatened legal action against the local union representing the employees, chiding labor leaders for going public with concerns about safety at the plant. Five workers there have died of the virus, according to the union.
“They somehow think we don’t have a constitutional right to advocate for our workers,” said Kim Cordova, president of Local 7 of the United Food and Commercial Workers.“They somehow think we don’t have a constitutional right to advocate for our workers,” said Kim Cordova, president of Local 7 of the United Food and Commercial Workers.
A spokesperson for Weld County, where the plant is situated, did not comment on why the plant had been allowed to reopen without testing. The county said health officials had been in the plant in the days after it reopened “to perform on-the-spot testing of any employee who showed possible” symptoms.A spokesperson for Weld County, where the plant is situated, did not comment on why the plant had been allowed to reopen without testing. The county said health officials had been in the plant in the days after it reopened “to perform on-the-spot testing of any employee who showed possible” symptoms.
JBS said the tests were not an effective way to stop the contagion and could be misleading.JBS said the tests were not an effective way to stop the contagion and could be misleading.
“Testing does not stop the virus and only provides a one-time snapshot of infection,” Cameron Bruett, a JBS spokesman, said in an email. “In reality, a negative test today can be a positive test tomorrow given ongoing community spread in Weld County.”“Testing does not stop the virus and only provides a one-time snapshot of infection,” Cameron Bruett, a JBS spokesman, said in an email. “In reality, a negative test today can be a positive test tomorrow given ongoing community spread in Weld County.”
Neither Mr. Trump’s executive order nor recently released guidelines from the Centers for Disease Control and Prevention and the Occupational Safety and Health Administration specify whether all meat workers should be tested before a plant can reopen.Neither Mr. Trump’s executive order nor recently released guidelines from the Centers for Disease Control and Prevention and the Occupational Safety and Health Administration specify whether all meat workers should be tested before a plant can reopen.
From the start of the crisis in the meat industry, the Trump administration has been working to keep critical plants operating.From the start of the crisis in the meat industry, the Trump administration has been working to keep critical plants operating.
When the Smithfield pork plant in Sioux Falls, S.D., became the nation’s largest virus hot spot in early April, the city’s mayor, Paul TenHaken, had a “heated” phone call with Smithfield’s chief executive, Ken Sullivan, Mr. TenHaken recalled.When the Smithfield pork plant in Sioux Falls, S.D., became the nation’s largest virus hot spot in early April, the city’s mayor, Paul TenHaken, had a “heated” phone call with Smithfield’s chief executive, Ken Sullivan, Mr. TenHaken recalled.
At one point, the mayor said, Mr. Sullivan had to drop the call to speak with the secretary of agriculture, Sonny Perdue, who was urging him not to shut down the plant.At one point, the mayor said, Mr. Sullivan had to drop the call to speak with the secretary of agriculture, Sonny Perdue, who was urging him not to shut down the plant.
“It’s tense,” Mr. TenHaken said in a news conference at the time. “They’re being told by the feds to stay open.”“It’s tense,” Mr. TenHaken said in a news conference at the time. “They’re being told by the feds to stay open.”
The plant eventually shut down after Mr. TenHaken and Gov. Krisiti Noem recommended its closure. The plant, which produces 5 percent of the pork in the country, is still closed after more than two weeks, and Smithfield has not indicated when it might reopen.The plant eventually shut down after Mr. TenHaken and Gov. Krisiti Noem recommended its closure. The plant, which produces 5 percent of the pork in the country, is still closed after more than two weeks, and Smithfield has not indicated when it might reopen.
One measure that many health experts and plant workers say would help prevent the virus from spreading again is to slow down the production line. The slower that meat moves through a slaughterhouse, the fewer people are needed to cut and debone it, which would allow for more space between employees.One measure that many health experts and plant workers say would help prevent the virus from spreading again is to slow down the production line. The slower that meat moves through a slaughterhouse, the fewer people are needed to cut and debone it, which would allow for more space between employees.
But the companies have spent years lobbying to increase line speeds and have not signaled that they will slow lines now.
Updated June 22, 2020Updated June 22, 2020
A commentary published this month on the website of the British Journal of Sports Medicine points out that covering your face during exercise “comes with issues of potential breathing restriction and discomfort” and requires “balancing benefits versus possible adverse events.” Masks do alter exercise, says Cedric X. Bryant, the president and chief science officer of the American Council on Exercise, a nonprofit organization that funds exercise research and certifies fitness professionals. “In my personal experience,” he says, “heart rates are higher at the same relative intensity when you wear a mask.” Some people also could experience lightheadedness during familiar workouts while masked, says Len Kravitz, a professor of exercise science at the University of New Mexico.A commentary published this month on the website of the British Journal of Sports Medicine points out that covering your face during exercise “comes with issues of potential breathing restriction and discomfort” and requires “balancing benefits versus possible adverse events.” Masks do alter exercise, says Cedric X. Bryant, the president and chief science officer of the American Council on Exercise, a nonprofit organization that funds exercise research and certifies fitness professionals. “In my personal experience,” he says, “heart rates are higher at the same relative intensity when you wear a mask.” Some people also could experience lightheadedness during familiar workouts while masked, says Len Kravitz, a professor of exercise science at the University of New Mexico.
The steroid, dexamethasone, is the first treatment shown to reduce mortality in severely ill patients, according to scientists in Britain. The drug appears to reduce inflammation caused by the immune system, protecting the tissues. In the study, dexamethasone reduced deaths of patients on ventilators by one-third, and deaths of patients on oxygen by one-fifth.The steroid, dexamethasone, is the first treatment shown to reduce mortality in severely ill patients, according to scientists in Britain. The drug appears to reduce inflammation caused by the immune system, protecting the tissues. In the study, dexamethasone reduced deaths of patients on ventilators by one-third, and deaths of patients on oxygen by one-fifth.
The coronavirus emergency relief package gives many American workers paid leave if they need to take time off because of the virus. It gives qualified workers two weeks of paid sick leave if they are ill, quarantined or seeking diagnosis or preventive care for coronavirus, or if they are caring for sick family members. It gives 12 weeks of paid leave to people caring for children whose schools are closed or whose child care provider is unavailable because of the coronavirus. It is the first time the United States has had widespread federally mandated paid leave, and includes people who don’t typically get such benefits, like part-time and gig economy workers. But the measure excludes at least half of private-sector workers, including those at the country’s largest employers, and gives small employers significant leeway to deny leave.The coronavirus emergency relief package gives many American workers paid leave if they need to take time off because of the virus. It gives qualified workers two weeks of paid sick leave if they are ill, quarantined or seeking diagnosis or preventive care for coronavirus, or if they are caring for sick family members. It gives 12 weeks of paid leave to people caring for children whose schools are closed or whose child care provider is unavailable because of the coronavirus. It is the first time the United States has had widespread federally mandated paid leave, and includes people who don’t typically get such benefits, like part-time and gig economy workers. But the measure excludes at least half of private-sector workers, including those at the country’s largest employers, and gives small employers significant leeway to deny leave.
So far, the evidence seems to show it does. A widely cited paper published in April suggests that people are most infectious about two days before the onset of coronavirus symptoms and estimated that 44 percent of new infections were a result of transmission from people who were not yet showing symptoms. Recently, a top expert at the World Health Organization stated that transmission of the coronavirus by people who did not have symptoms was “very rare,” but she later walked back that statement.So far, the evidence seems to show it does. A widely cited paper published in April suggests that people are most infectious about two days before the onset of coronavirus symptoms and estimated that 44 percent of new infections were a result of transmission from people who were not yet showing symptoms. Recently, a top expert at the World Health Organization stated that transmission of the coronavirus by people who did not have symptoms was “very rare,” but she later walked back that statement.
Touching contaminated objects and then infecting ourselves with the germs is not typically how the virus spreads. But it can happen. A number of studies of flu, rhinovirus, coronavirus and other microbes have shown that respiratory illnesses, including the new coronavirus, can spread by touching contaminated surfaces, particularly in places like day care centers, offices and hospitals. But a long chain of events has to happen for the disease to spread that way. The best way to protect yourself from coronavirus — whether it’s surface transmission or close human contact — is still social distancing, washing your hands, not touching your face and wearing masks.Touching contaminated objects and then infecting ourselves with the germs is not typically how the virus spreads. But it can happen. A number of studies of flu, rhinovirus, coronavirus and other microbes have shown that respiratory illnesses, including the new coronavirus, can spread by touching contaminated surfaces, particularly in places like day care centers, offices and hospitals. But a long chain of events has to happen for the disease to spread that way. The best way to protect yourself from coronavirus — whether it’s surface transmission or close human contact — is still social distancing, washing your hands, not touching your face and wearing masks.
A study by European scientists is the first to document a strong statistical link between genetic variations and Covid-19, the illness caused by the coronavirus. Having Type A blood was linked to a 50 percent increase in the likelihood that a patient would need to get oxygen or to go on a ventilator, according to the new study.A study by European scientists is the first to document a strong statistical link between genetic variations and Covid-19, the illness caused by the coronavirus. Having Type A blood was linked to a 50 percent increase in the likelihood that a patient would need to get oxygen or to go on a ventilator, according to the new study.
The unemployment rate fell to 13.3 percent in May, the Labor Department said on June 5, an unexpected improvement in the nation’s job market as hiring rebounded faster than economists expected. Economists had forecast the unemployment rate to increase to as much as 20 percent, after it hit 14.7 percent in April, which was the highest since the government began keeping official statistics after World War II. But the unemployment rate dipped instead, with employers adding 2.5 million jobs, after more than 20 million jobs were lost in April.The unemployment rate fell to 13.3 percent in May, the Labor Department said on June 5, an unexpected improvement in the nation’s job market as hiring rebounded faster than economists expected. Economists had forecast the unemployment rate to increase to as much as 20 percent, after it hit 14.7 percent in April, which was the highest since the government began keeping official statistics after World War II. But the unemployment rate dipped instead, with employers adding 2.5 million jobs, after more than 20 million jobs were lost in April.
States are reopening bit by bit. This means that more public spaces are available for use and more and more businesses are being allowed to open again. The federal government is largely leaving the decision up to states, and some state leaders are leaving the decision up to local authorities. Even if you aren’t being told to stay at home, it’s still a good idea to limit trips outside and your interaction with other people.States are reopening bit by bit. This means that more public spaces are available for use and more and more businesses are being allowed to open again. The federal government is largely leaving the decision up to states, and some state leaders are leaving the decision up to local authorities. Even if you aren’t being told to stay at home, it’s still a good idea to limit trips outside and your interaction with other people.
Common symptoms include fever, a dry cough, fatigue and difficulty breathing or shortness of breath. Some of these symptoms overlap with those of the flu, making detection difficult, but runny noses and stuffy sinuses are less common. The C.D.C. has also added chills, muscle pain, sore throat, headache and a new loss of the sense of taste or smell as symptoms to look out for. Most people fall ill five to seven days after exposure, but symptoms may appear in as few as two days or as many as 14 days.Common symptoms include fever, a dry cough, fatigue and difficulty breathing or shortness of breath. Some of these symptoms overlap with those of the flu, making detection difficult, but runny noses and stuffy sinuses are less common. The C.D.C. has also added chills, muscle pain, sore throat, headache and a new loss of the sense of taste or smell as symptoms to look out for. Most people fall ill five to seven days after exposure, but symptoms may appear in as few as two days or as many as 14 days.
If air travel is unavoidable, there are some steps you can take to protect yourself. Most important: Wash your hands often, and stop touching your face. If possible, choose a window seat. A study from Emory University found that during flu season, the safest place to sit on a plane is by a window, as people sitting in window seats had less contact with potentially sick people. Disinfect hard surfaces. When you get to your seat and your hands are clean, use disinfecting wipes to clean the hard surfaces at your seat like the head and arm rest, the seatbelt buckle, the remote, screen, seat back pocket and the tray table. If the seat is hard and nonporous or leather or pleather, you can wipe that down, too. (Using wipes on upholstered seats could lead to a wet seat and spreading of germs rather than killing them.)If air travel is unavoidable, there are some steps you can take to protect yourself. Most important: Wash your hands often, and stop touching your face. If possible, choose a window seat. A study from Emory University found that during flu season, the safest place to sit on a plane is by a window, as people sitting in window seats had less contact with potentially sick people. Disinfect hard surfaces. When you get to your seat and your hands are clean, use disinfecting wipes to clean the hard surfaces at your seat like the head and arm rest, the seatbelt buckle, the remote, screen, seat back pocket and the tray table. If the seat is hard and nonporous or leather or pleather, you can wipe that down, too. (Using wipes on upholstered seats could lead to a wet seat and spreading of germs rather than killing them.)
If you’ve been exposed to the coronavirus or think you have, and have a fever or symptoms like a cough or difficulty breathing, call a doctor. They should give you advice on whether you should be tested, how to get tested, and how to seek medical treatment without potentially infecting or exposing others.If you’ve been exposed to the coronavirus or think you have, and have a fever or symptoms like a cough or difficulty breathing, call a doctor. They should give you advice on whether you should be tested, how to get tested, and how to seek medical treatment without potentially infecting or exposing others.
If you’re sick and you think you’ve been exposed to the new coronavirus, the C.D.C. recommends that you call your healthcare provider and explain your symptoms and fears. They will decide if you need to be tested. Keep in mind that there’s a chance — because of a lack of testing kits or because you’re asymptomatic, for instance — you won’t be able to get tested.If you’re sick and you think you’ve been exposed to the new coronavirus, the C.D.C. recommends that you call your healthcare provider and explain your symptoms and fears. They will decide if you need to be tested. Keep in mind that there’s a chance — because of a lack of testing kits or because you’re asymptomatic, for instance — you won’t be able to get tested.
But the companies have spent years lobbying to increase line speeds and have not signaled that they will slow lines now.
A federal rule adopted in September allows pork-processing lines to move at any speed, with fewer inspectors overseeing production. This month, even as the pandemic was raging, the Department of Agriculture issued waivers allowing 15 poultry plants to increase their line speeds to as fast as 175 birds per minute.A federal rule adopted in September allows pork-processing lines to move at any speed, with fewer inspectors overseeing production. This month, even as the pandemic was raging, the Department of Agriculture issued waivers allowing 15 poultry plants to increase their line speeds to as fast as 175 birds per minute.
“They prioritize line speed production and traffic over worker health and public health,” said Debbie Berkowitz, a former high-ranking official at the Occupational Safety and Health Administration. “It’s shocking to me that the government gave this industry a pass over worker safety.”“They prioritize line speed production and traffic over worker health and public health,” said Debbie Berkowitz, a former high-ranking official at the Occupational Safety and Health Administration. “It’s shocking to me that the government gave this industry a pass over worker safety.”
Lines in many of the plants that have reopened or haven’t closed are moving slower because fewer employees are showing up, the United Food and Commercial Workers said. But the union does not expect that the companies will agree to reduce their speeds permanently because it would hurt profits.Lines in many of the plants that have reopened or haven’t closed are moving slower because fewer employees are showing up, the United Food and Commercial Workers said. But the union does not expect that the companies will agree to reduce their speeds permanently because it would hurt profits.
Two major meat plants that closed in Pennsylvania have reopened with measures that include arrows directing workers to space themselves and plexiglass barriers at some work stations. The United Food and Commercial Workers said that they weren’t enough, and that there needed to be widespread testing of employees and more protective gear, including face shields.Two major meat plants that closed in Pennsylvania have reopened with measures that include arrows directing workers to space themselves and plexiglass barriers at some work stations. The United Food and Commercial Workers said that they weren’t enough, and that there needed to be widespread testing of employees and more protective gear, including face shields.
On Wednesday, the union called on governors in states with meat and poultry plants to step in and enforce health guidelines in light of Mr. Trump’s executive order.On Wednesday, the union called on governors in states with meat and poultry plants to step in and enforce health guidelines in light of Mr. Trump’s executive order.
While the order does not mandate that plants stay open, it could allow the Department of Agriculture to force meat companies to fulfill orders from retailers, effectively keeping them open in some capacity.While the order does not mandate that plants stay open, it could allow the Department of Agriculture to force meat companies to fulfill orders from retailers, effectively keeping them open in some capacity.
In an interview, the union’s president, Marc Perrone, said: “You can’t force workers to come to work. If they don’t feel safe coming to work, they aren’t going to show up. That’s why we have had some of these rolling closures.”In an interview, the union’s president, Marc Perrone, said: “You can’t force workers to come to work. If they don’t feel safe coming to work, they aren’t going to show up. That’s why we have had some of these rolling closures.”
In a news conference on Wednesday in Worthington, Minn., the site of a shuttered JBS pork plant, Tim Walz, the state’s governor, said getting the plants up and running hinged on protecting workers through testing and contact tracing, among other methods.In a news conference on Wednesday in Worthington, Minn., the site of a shuttered JBS pork plant, Tim Walz, the state’s governor, said getting the plants up and running hinged on protecting workers through testing and contact tracing, among other methods.
“We need to be processing food for this country,” Mr. Walz said. “The only way we do that is to ensure worker safety.”“We need to be processing food for this country,” Mr. Walz said. “The only way we do that is to ensure worker safety.”
He added, “No executive order is going to get those hogs processed if the people who know how to do it are sick.”He added, “No executive order is going to get those hogs processed if the people who know how to do it are sick.”
Noam Scheiber contributed reporting.Noam Scheiber contributed reporting.